For any aspiring barbecue chef or food enthusiast looking for hands-on experience, the Aaron Franklin Masterclass is a unique and inspiring opportunity to learn from one of the best.
From his humble beginnings as a backyard hobbyist to James Beard Foundation Award-winning pitmaster, Aaron Franklin’s smokehouse has garnered local and worldwide recognition for his mouth-watering slow-smoked beef brisket that attracts lines of patrons by the hour. With his expertise and guidance, you will gain an understanding of how to smoke succulent cuts of Central Texas barbecue like brisket, pork butt, and ribs with unparalleled flavor. You’ll also get step-by-step instructions on how to handle an offset smoker and master the low-and-slow cook process, plus tips on selecting the best bbq ingredients and customizing your rubs.
From Aaron Franklin Masterclass review, you can expect an in-depth look at the entire course and a thorough breakdown of what to expect from each section.
What makes Aaron Franklin so special?
Aaron Franklin is a celebrated pitmaster who has rightfully earned the esteemed James Beard Foundation Award. His unforgettable beef brisket has catapulted him to worldwide fame and he now operates his own, iconic restaurant – Franklin Barbecue in Austin, Texas. Aaron is widely recognized as an ambassador for Texas barbecue and was even featured on the popular late night show, Jimmy Kimmel Live and Netflix’s renowned series “Chef’s Table”.
1-Aaron’s revolutionary approach to Texas barbecue
Aaron Franklin has revolutionized Texas style BBQ with his low and slow smoking approach. His mastery of temperature, his seasoning made of equal parts kosher salt, and the science behind smoke-tenderizing meat are just what you need to replicate his deliciousness in your backyard! Through his Masterclass, Aaron gives a comprehensive look at this unique technique that has earned him both local and worldwide acclaim – yielding juicy packer brisket filled with flavor. Don’t miss out on learning from one of the greatest pitmasters alive today!
2-Aaron’s world-famous beef brisket
Aaron Franklin’s BBQ brisket is legendary. He has developed the “Aaron Franklin method” to cooking brisket, a unique cooking and seasoning approach that produces astonishingly moist, smoky-flavored beef. His class offers students detailed grilling techniques on how to achieve the same delicious results in their backyard using an offset smoker. You’ll learn Aaron’s perfected techniques such as brining, trimming, and smoking with wood – all steps that make his brisket stand out from the rest. With Aaron’s guidance, you can impress your family and friends with restaurant-quality brisket cooked right in your backyard!
3-Aaron’s award-winning barbecue joint: Franklin Barbecue
Franklin Barbecue joint is the culmination of Aaron Franklin’s years of hard work and dedication to perfecting his craft. The barbecue restaurant has become a renowned temple for barbecue aficionados, with lines stretching down the block every day since its opening in 2009. It was also awarded “Restaurant of the Year” by Texas Monthly in 2011 and was featured on Netflix’s acclaimed series “Chef’s Table”. Even more recently, President Obama visited Franklin’s Barbecue as part of his tour around Austin – undoubtedly a testament to Aaron Franklin’s incomparable cooking skills.
4-Aaron’s Best Seller Cookbooks
Aaron Franklin’s Masterclass is made even more special by the fact that it is complemented with two of his best-selling cookbooks – “Franklin Barbecue: A Meat-Smoking Manifesto” and “Franklin BBQ: The Brisket Chronicles”. Not only will you learn how to make mouth-watering Central Texas barbecue, but the cookbooks provide detailed instructions on how to make Aaron Franklin’s famous creations. Whether it’s grilled pork chops, smoked brisket, or homemade sausage links – these books will have you cooking like a pro in no time!
Whether it’s learning from Aaron himself in his Masterclass or cooking up a storm with his cookbooks, there is no limit to the deliciousness that can be achieved with Aaron Franklin at the helm! Get ready to fire up some flavor-packed Central Texas barbecue!
Aaron Franklin Masterclass Review
Aaron Franklin Masterclass is a rare chance for BBQ fanatics to gain unprecedented access and insight into their favorite pastime. With Aaron as your instructor, you’ll have the chance to learn from one of the world’s premier pitmasters and gain insight into his masterful craft.
1-Learn how to make the perfect brisket
Let’s face it, this is the real reason why people buy the course! After all, Aaron has earned a reputation for creating ‘line-up at 6:00AM’ quality brisket.
In his Masterclass, Aaron reveals ins and outs of crafting a perfect brisket. From brining to trimming to smoking with wood – Aaron goes over every step of his meticulous process for producing the juiciest, most flavorful brisket around. He offers detailed instructions on how to replicate his famous recipe at home, giving students realistic tips on how to achieve bold, smoky flavors in their own backyard. Even if it’s your first brisket, Aaron makes it easy with his clear and concise teaching style.
With just a few simple techniques and ingredients, you can soon be serving up restaurant-quality briskets from your own kitchen!
2-Master your BBQ skills quickly and easily
This course is suitable for all skill levels, ranging from amateur to expert. Aaron will provide comprehensive instructions on seasoning, selecting good wood and controlling the temperature with accuracy. With this knowledge under your belt, you’ll be able to take your barbecuing skills up several notches!
3-Create mouth-watering dishes
In addition to his famous brisket, Aaron Franklin also shares with you all the secrets and tips on how to make succulent pork ribs, juicy pork butt, and other smoky delights. With guidance from one of the world’s greatest pitmasters, you’re sure to be indulging in some amazing mouth-watering dishes!
How will this course empower you to uplevel your barbecue skills?
With all the lessons in this course, you will gain your own personal barbecue expertise right away – no longer do you have to search for youtube videos or wait for knowledge! You’ll find out how to make the most heavenly cuts, practice brining and smoking with wood, and ultimately take your skillset to unparalleled heights!
Here are some of the skills you’ll pick up during your journey with Aaron:
1-Discover the secrets of finding and utilizing the ideal wood to generate superior outcomes.
Aaron provides an insightful journey through the woodpile, elucidating how to evaluate a piece of wood and make shrewd selections for each step in your barbecuing process. Wood is essential when it comes to creating delicious barbecue – its smoke being the paramount flavor agent!
2-Master the art of fire regulation and smoking your meat to perfection!
Grasping the art of barbecuing starts with mastering fire and smoke. In this chapter, Aaron teaches his students in great detail how to assemble and control a clean fire as well as examine smoke while offering insight into the anatomy and science behind an offset cooker.
3-Learn how to choose the best cuts of beef and expertly handle them for maximum flavor!
Are you looking for ways to determine the highest beef quality? Is grass-fed or grain-fed better, and is fresh meat better than frozen? Aaron walks you through the process of selecting a good brisket or any other ideal cut of beef for your specific needs. Unlock exclusive knowledge about evaluating and buying good meat today!
4-Unlock the mysteries of smoking and become an expert
Aaron has spent countless hours honing his expertise in his large offset smoker, so he knows exactly what to look for in a good fire to avoid common pitfalls. With newfound knowledge from Aaron’s tips on buying and modifying cookers, you can be sure that your smoker is performing at its full potential!
The Aaron Franklin Masterclass is a powerful tool that will empower anyone looking to take their barbecuing skills up a notch. With guidance and instruction from one of the world’s leading pitmasters, you can master the technique of controlling internal temperature, cooking the fat cap properly, avoiding bad smoke, and many other crucial elements for producing delicious barbecue dishes.
What drawbacks should be considered when considering this program?
Despite its benefits, there are a few drawbacks to Aaron Franklin’s Masterclass course worth considering:
1-To gain the utmost benefit from this course, you must have a smoker and specialized equipment
This could be a financial investment for some, as smokers can be quite expensive. In addition, you’ll need to purchase specialized equipment such as thermometers, grates, and other tools to perfect your barbecuing techniques. If you are on a tight budget or don’t have access to these smoking supplies, the course may not be right for you.
2-The entire course is concise and concentrates mainly on the brisket cooking process
Although Aaron Franklin’s Masterclass covers a wide range of topics related to barbecuing, the course is focused primarily on brisket preparation, with six lessons dedicated to brisket (out of sixteen). While this allows students to gain insight into the fundamentals of smoking and seasoning this cut of beef, it does provide in-depth instruction for other types of barbecue such as ribs (only one lesson) or pork shoulder (only one lesson). So, if you’re looking for specific tips about different cuts or want an all-encompassing education on barbecuing, this may not be the right fit for you. Nonetheless, if you are interested in learning how to create delicious Central Texas barbecue with your own smoker, then Aaron Franklin’s Masterclass will get you up to speed quickly!
3-In order to be successful, prior knowledge of barbecue techniques is essential
This course is great for those who already have a good grasp of barbecue techniques, as Aaron Franklin gives lots of detailed advice on how to perfect each and every step. However, if you are a beginner or don’t know much about barbecuing yet, it can be difficult to follow the lessons without prior knowledge. The program moves quickly and assumes that everyone has an understanding of the basics; while Aaron provides helpful explanations throughout, it’s important to recognize that prior knowledge is essential in order to gain maximum benefit from this masterclass.
In conclusion, Aaron Franklin’s Masterclass is a great resource for those who already have a good grasp of barbecue techniques, but it could be difficult to follow the lessons without prior knowledge. Furthermore, this course focuses mainly on brisket preparation and requires specialized equipment which can be a financial investment for some. While there are some drawbacks to consider before taking the plunge, if you’re looking to perfect your barbecuing skills with Central Texas-style flavors, Aaron Franklin’s Masterclass will give you the tools and knowledge you need!
Despite some of the drawbacks, Aaron Franklin’s Masterclass still a valuable investment
If you’re a fervent admirer of barbecue, don’t miss your chance to gain knowledge from one of the best BBQ chefs in Texas: Aaron Franklin. He’s offering an exclusive Masterclass where he will divulge all the secrets that make Central Texas BBQ so tantalizing – an opportunity any dedicated fan won’t want to let slip away!
What will you get out of this course?
1-Unlock your potential with the guidance of world-class pitmaster Aaron Franklin.
Aaron Franklin’s Masterclass is a one-of-a kind chance to pick the brain of an amazing pitmaster. With Aaron as your guide, you’ll be exposed to insider insight and skills that will help you achieve new heights when it comes to BBQ! Plus, with 16 helpful video lessons (totaling 4 hours 36 minutes) and step-by-step advice at every stage, there’s no better way for you to get Central Texas style flavor than through Aaron Franklin’s Masterclass.
2-Tap into a trove of educational resources to set you up for success!
With your MasterClass subscription, you will not only get access to Aaron Franklin’s masterclass but also an abundance of courses from world-renowned chefs such as Gordon Ramsay, Wolfgang Puck and Alice Waters. No matter what type of cooking is your passion – be it French or Chinese cuisine – there is something in the library for everyone!
3-This course is the perfect gift for someone special!
Aaron Franklin’s Masterclass makes a great gift for any grilling enthusiast in your life! With the step-by-step guidance, they’ll gain invaluable insights on how to cook their favorite BBQ dishes with ease and confidence! Offering this course as a present can be a great way to show them how much you care.
So, don’t let this unique opportunity to learn the secrets of Central Texas BBQ from James Beard Award-winning chef Aaron Franklin pass you by. The slow smoking process requires skill and precision, both qualities which Aaron has in abundance.
Aaron Franklin’s Masterclass is available for individual plans priced at a very reasonable rate of $15 per month (billed annually). With this subscription, you get access to all 16 lessons and their accompanying resources, so you can continue practicing and perfecting your BBQ skills.
With the Aaron Franklin BBQ Masterclass membership, you not only receive incomparable instruction in barbeque preparation but also get unlimited access to all other Masterclass course offerings. For an incredibly low price, you can acquire elite knowledge from renowned chefs like Gordon Ramsey and Wolfgang Puck – plus so much more! This is a perfect opportunity for anyone wishing to explore their culinary talents and enhance their skill set.
Additionally, subscribers also receive a 30-day money-back guarantee for peace of mind that their investment is risk free.
To subscribe to Aaron Franklin’s MasterClass, simply click on the hyperlink. You will then be prompted to create an account and enter your payment information. After that, you can access all of the videos, resources, and materials included in the course.
So now that you know about Aaron Franklin’s MasterClass and the incredible value it provides, what are you waiting for? Get ready to fire up flavor-packed Central Texas barbecue and become a pitmaster in your own right!
DISCLOSURE: I am a proud affiliate for MasterClass and other products/brands listed on this page, which means that if you click on a link and make a purchase, I will earn a commission at no extra cost to you. These commissions help me finance new purchases and continue testing new products and recipes for you. That being said, keep in mind that all of my recommendations are based on deep experience and knowledge of these companies and their products, and I only recommend them because I would genuinely use them myself in my cooking. All opinions expressed on my blog are my own only. Please, do not spend any money on these products unless you believe that they will help you improve your barbecue.
Conclusion about Aaron Franklin’s Masterclass
Aaron Franklin’s Masterclass provides an invaluable opportunity for grillers from all over the world to learn how to fire up flavor-packed Central Texas barbecue. With Aaron’s guidance, you can hone your barbecuing skills, try out his famous recipes, and even craft a variety of lip-smacking smoked meat creations! Whether you’re looking to become a master griller or just want to spark up your backyard BBQs with delicious smoked meats, this class is the perfect way to get started. So what are you waiting for? Get signed up today and start learning from one of the best! Grill on!
Frequently Asked Questions
Absolutely, Aaron Franklin’s Masterclass is worth it! You get the privilege of learning from one of the best pitmasters in the world and enhancing your grilling skills. Plus, you can try out his remarkable recipes and craft a variety of delicious smoked meat creations. With this amazing opportunity also comes unlimited access to other MasterClass courses along with their money back guarantee — making investing in this program more than worthwhile!
This course is tailored to meet the needs of beginner, intermediate and advanced grillers. It’s important to note that prior knowledge of smoking will be beneficial when taking this course. Aaron has designed each lesson to be straightforward and easy to follow while allowing learners plenty of chances for practicing their barbequing skills with accompanying resources provided in the end. Additionally, he’ll cover topics that rely on specialized equipment as well as fundamental smoking techniques.
For a fraction of the cost, you can access 16 lessons plus their accompanying resources with Aaron Franklin’s BBQ Masterclass subscription. Not only that but by signing up for this incredibly affordable plan – just $15/month (billed annually) – you will also have unlimited access to all other courses offered at Masterclass! That means unlocking elite knowledge from some of the world’s most renowned chefs like Gordon Ramsey and Wolfgang Puck — without breaking the bank. What are you waiting for? Sign up now and get cooking with confidence!
Yes! When you sign up for the course, you will receive a 30-day money-back guarantee in case you change your mind or decide it isn’t right for you.